Bread in Common

Stoke-on-Trent's real bread bakery

Interview with: Man 5 N-u-L market

Chris Twigg

Date: 15/04/14

Location: Newcastle-Under-Lyme

Interviewer: Hilary Hughes

Permission given to use interview for website, exhibition and Staffordshire archive: YES

Question asked “What do you remember about bread or bread baking”.

I bought a supermarket loaf yesterday. I don't know what they put in it. I read the label, you know, it was like the Gettysburg address.

All I put on mine is flour, water, salt, yeast and a drop of olive oil.

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